LOVE THE LOBSTER NACHOS!!! service was great! Wine list has perfect selections for each dish. Place is clean and service team is always working together as a team and servicing clients. Definitely will be back there weekly! Oh! The view at sunset was amazing as wel

Jonahs is always a pleasure in fine-dining. Whether it's lunch or supper you always get your money's worth. Great fresh seafood expertly prepared. Fast service without mistakes. Beautiful decor and ambiance. Highly recommended!

We had a 50th Anniversary at this venue. Allexe (the event coordinator) was so attentive and listened to what we wanted. She was able to give us an amazing party. She never rushed us and was so accommodating to everyone involved. Whether it was organizing our party, mixing the best drinks, or time managing the event. It was PERFECT. She has a gift and made it so special and memorable.

Had the pleasure to dine here recently. Was very impressed. We were sat on a back porch that overlooked the water, it was snowing and the scenery was beautiful. Drinks were fabulous, food was top-notch (I ordered the lobster tail and it was amazing), and our waiter was great. Would highly recommend. Was pricey, but portions were decent and we felt our experience was well worth the cost.

This is a very busy place. The food is excellent as is the service. The brandy old fashions are extremely good and come with muddled fruit and a cinnamon stick. For starters we ordered the bang bang shrimp, coconut shrimp and oysters. Five bang bang shrimp came on a bed of cabbage with a lemon slice. Slightly sweet and spicy. A perfect way to start the meal. Five coconut shrimp on a bed a greens were very delicious. The oysters arrived in a bed of ice with lemon, horseradish, sauce and crackers.a meal in itself. The oysters were fresh and delightful. Dinners come with rye bread and compound butter. For dinner we had lemon dill salmon, Mahi Mahi, halibut, shrimp pascal along with a cup of clam chowder and gumbo. Everything was delicious. This is certainly a destination spot and worth the visit.

When you arrive there, it's large and crowded and it's definitely got a certain vibe to it. I expected a lot, and would say that my experience was slightly above average. There were six of us, and the service was just not great. Super long lulls where no one was even visible, much less coming by to ask us if we needed anything or if we were Doing ok. I would say the food was good. I am a great lover of a shrimp cocktail, and this one was just all right which was disappointing since because I was expecting something really fantastic. The desserts, I have to say, were not only very good, but massive, so that was one huge surprise, pun intended!

Hands down best dinner, better yet was our server Carter, he by far is a true asset to this team. Knows the menu and has the best suggestions We took all his suggestions including the carrot cake & chocolate cake for desert ( I forgot to take photos) I'd suggest both with 10 forks

This was the best experience Iv had in a restaurant! From the outdoor atmosphere to the sunset view on the river. We had Carter as a waiter. He was superior! His knowledge in the restaurant menu and his enthusiasm with the restaurant just made it worth every penny. I hope Joanas knows when they have a outstanding worker and he is far more than deserving to know this! We can't wait to be back!